Our Menu
Sit, sip, and savour
Main Menu
STARTERS
-
POTATO BACON SOUP 12.50
Garlic bread, chili oil + balsamic glaze
-
WARM POTATO CHIPS 11
House potato chips, chipotle aioli + parmesan cheese | VEGETARIAN
-
DEEP FRIED PICKLES 16
7 fried pickles, lime aioli + parmesan | VEGETARIAN
-
DRY RIBS 19.75
Lemon pepper, sea salt + lemon wedge
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STUFFED YORKIES 19.50
Roast beef, gravy, horseradish aioli + scallions
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CHICKEN WINGS 20
Salt + pepper, hot, teriyaki, BBQ, honey garlic, lemon pepper or sweet chili, served with carrots + celery sticks
-
FISH TACOS 22.50
3 1516 beer battered cod, coleslaw, Pico de Gallo, lime, cilantro + tortilla chips
-
CREOLE PRAWNS 22.50
8 sautéed prawns, cream creole sauce, garlic bread + lemon
-
NOBASHI PRAWNS 22.50
7 breaded prawns, lime aioli + lemon wedge
-
PULLED PORK POUTINE 22.50
Cheese curds, house gravy, crispy fries, pulled pork + pickles
-
CALAMARI 22.75
Peppers, feta, red onion + tzatziki
-
1516 NACHOS 27
House chips, 1⁄2 pound of cheese, tomato, black beans, jalapeño, green onions, sour cream,
Pico de Gallo + guacamole | VEGETARIAN
add beef 7
add pulled pork 7 -
SALADS
Side Salad: Garden 6 | Caesar 6
Add: 6oz NY Steak 12 | Chicken 7 | 6 Prawns 9 |
Ahi Tuna 10 | Taco Beef 7
Ask your server about Gluten Free options
-
CAESAR SALAD 18
House made dressing, romaine, herb croutons, bacon, parmesan + lemon wedge
-
GARDEN SALAD 19
Cucumber, tomato, gremolata, radish, poached pear, lettuce, spicy pecans,
citrus vinaigrette, bocconcini + balsamic glaze | VEGETARIAN -
COBB SALAD 25
Lettuce, cherry tomatoes, blue cheese, bacon, egg, avocado, crispy chicken + balsamic vinaigrette
-
CAPRESE SALAD 23
Arugula, fresh mozzarella, cherry tomatoes, EVOO, balsamic glaze, radish + basil | VEGETARIAN
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FLATBREADS
Sides: Garden Salad 6 | Caesar Salad 6 | Fries 6
Gluten Free Flatbread 4
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ITALIAN FLATBREAD 25
Bocconcini, cherry tomatoes, arugula, tomato sauce, prosciutto, pepperoni + pesto
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MARGHERITA FLATBREAD 21
Tomato sauce, mozzarella, pesto, cherry tomatoes + arugula | VEGETARIAN
-
APPLE BRIE FLATBREAD 23
Grilled chicken, cranberry aioli, balsamic glaze, brie cheese + caramelized apple
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PEAR + BLUE CHEESE FLATBREAD 24
Poached pear, white sauce, gorgonzola, spicy pecans, grilled chicken, honey + arugula
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BURGERS
All burgers are served on a toasted brioche bun with fries, side salad, soup or warm potato chips
Sweet Potato Fries 3 | Garlic Parmesan Fries 3 | Onion Rings 5 | Caesar Salad 5 | Gluten Free Bun 3
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CANADIAN 24
6oz beef patty, smoked cheddar, tomato, bacon, lettuce, secret sauce, red onion + pickles
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NASHVILLE HOT CHICKEN 24.75
Buttermilk marinated chicken, honey mustard slaw, pickles, lettuce + spicy aioli
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BLACK BEAN 22.50
Black bean patty, chipotle sauce, lettuce, tomato + smoked cheddar | VEGETARIAN
-
BLUE BOY 24.75
6oz beef patty, gorgonzola, bacon, spicy aioli, lettuce + jalapeño
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MUSHROOM SWISS 25.50
6oz beef patty, sautéed mushrooms, caramelized onions, BBQ sauce, bacon, lettuce + swiss cheese
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SANDWICHES
All sandwiches are served with fries, side salad, soup or warm potato chips
Sweet Potato Fries 3 | Garlic Parmesan Fries 3 | Onion Rings 5 | Caesar Salad 5 | Gluten Free Bun 3
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APPLE BRIE 24.50
Bacon, chicken, cranberry aioli, multigrain bread, caramelized apple + arugula
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1516 CLUB 24
Grilled chicken, bacon, lettuce, tomato, lemon garlic aioli, ciabatta + cheddar cheese
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BEEF DIP 23.50
Slow roasted beef, horseradish aioli, house au jus, ciabatta + smoked cheddar
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FALAFEL DONAIR 22.50
Tzatziki, falafel, peppers, hummus, onions, lettuce, cucumber , tomato + pita bread | VEGETARIAN
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CHIMICHURRI STEAK 33
6oz beef striploin, chimichurri sauce, sautéed mushrooms + onions, ciabatta bread + onion rings
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MAINS
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1516 RIBS 26
1/2 rack St. Louis style ribs, Canadian Bourbon BBQ sauce, coleslaw + fries
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FISH + CHIPS 1 pc 24 | 2 pc 29
Crispy fries, 1516 lager battered 5oz cod, coleslaw + lemon
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PORK SCHNITZEL 26
Braised sauerkraut, mashed potatoes, lemon + gravy
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CHICKEN COQ AU VIN 29
Red wine demi glaze, garlic mashed potatoes + asparagus
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NY STEAK 42
8oz AAA striploin, garlic mashed potatoes, demi glaze + seasonal vegetables
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PASTA + BOWLS
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THAI CURRY BOWL 25
Prawn or chicken, broccoli, Thai sauce, lime, cilantro, mixed vegetables + brown or white rice
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RAMEN BOWL 26
Edamame, carrots, gyoza, noodles, coconut curry broth, bok choy, chili-sesame oil + egg | VEGETARIAN
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GREEK BOWL 26
Tzatziki, chickpeas, pita bread, lemon, kalamata olives, peppers, cucumber,
tomato, falafel, feta, hummus + tortilla rings | VEGETARIAN -
POKE BOWL 28
Marinated ahi tuna, rice, avocado, pickled ginger, radish, nori, miso aioli,
edamame, tempura + cucumber -
MUSSELS 24.50
1 pound of mussels, cherry tomatoes, carrots, red onion, parsley, red curry or white wine cream sauce + garlic bread
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SPAGHETTI + MEATBALLS 26
House made meatballs, tomato gin sauce, parmesan, basil, balsamic glaze + garlic bread
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GRAPE + BLUE CHEESE CAVATAPPI 26
House made meatballs, tomato gin sauce, parmesan, basil, balsamic glaze + garlic bread
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DESSERTS
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TIRAMISU 14
Ladyfingers, espresso, Kahlua cream, mascarpone cheese + cocoa powder
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CHOCOLATE CAKE 14
6 layer chocolate cake, whipping cream, caramel sauce, cherry gelato + Oreo dust
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NEW YORK CHEESECAKE 14
classic NY cheesecake, Oreo crumble, chocolate or strawberry sauce + whipping cream
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BLACK CHERRY 14
black cherry ice cream, Oreo cookie crust + chocolate sauce
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Drink Menu
ON TAP
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o 14oz 18oz 56oz
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OK SPRINGS 1516 (of course!) 6.50 8.50 24
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OK SPRINGS PALE ALE 6.50 8.50 24
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SLEEMAN HONEY BROWN 6.50 8.50 24
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SLEEMAN BC BLONDE LAGER 6.50 8.50 24
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SLEEMAN CLEAR 2.0 6.50 8.50 24
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OK SPRINGS SEASONAL - Ask Your Server For Details 6.50 8.50 24
-
FERNIE PROJECT 9 PILS 6.50 8.50 24
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FERNIE HIT THE DECK HAZY IPA 6.50 8.50 24
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SOMERSBY APPLE CIDER 8 10.0 29
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ROTATING TAP - Ask Your Server For Details 6.50 8.50 24
-
14oz 18oz 56oz
14oz 18oz 56oz
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OK SPRINGS 1516
(of course!) 6.50 8.50 24 -
OK SPRINGS PALE ALE 6.50 8.50 24
-
SLEEMAN HONEY BROWN 6.50 8.50 24
-
SLEEMAN BC
BLONDE LAGER 6.50 8.50 24 -
SLEEMAN CLEAR 2.0 6.50 8.50 24
-
OK SPRINGS SEASONAL
Ask Your Server For Details 6.50 8.50 24 -
FERNIE PROJECT 9 PILS 6.50 8.50 24
-
FERNIE HIT THE DECK
HAZY IPA 6.50 8.50 24 -
SOMERSBY APPLE CIDER 8 10.0 29
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ROTATING TAP
Ask Your Server For Details 6.50 8.50 24 -
BOTTLED BEER,
COOLERS + CIDERS
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DOMESTIC BEER 7.50
(341ml - 355 ml)
Alexander Keith, Budweiser, Bud Light, Coors Light,
Coors Original, Kokanee, MGD, Canadian -
IMPORT PREMIUM 8.50
(330ml - 440 ml)
Corona, Guinness, Heineken, Stella, Michelob Ultra -
DE-ALCOHOLIZED BEER 7.50
N/A Corona, Becks, Street Legal IPA,
Fernie Brewing Pilsner, Fernie Brewing Hazy IPA -
COOLERS | CIDERS 7.50
(330ml - 440ml)
White Claw Hard Seltzer - Black Cherry,
Mango, Raspberry
Okanagan Cider - Harvest Pear,
Crisp Apple, Black Cherry
Mike's Hard Lemonade
Nude - Raspberry Lemon, Strawberry Kiwi,
Pink Lemonade
Strongbow Original Dry Apple Cider
Smirnoff Ice -
COCKTAILS
-
SANGRIA - GLASS 12
3oz Red, White or Rosé, 1⁄2oz Triple Sec,
mixed Juices + berries. Topped with frozen Bellini -
SANGRIA - JUG 30
1⁄2L Red, White or Rosé, 2oz Triple Sec,
mixed juices + berries. Topped with frozen Bellini -
PICKLED CAESAR 1oz 10 | 2oz 13
Taynton Pickle Vodka + pickle juice in a
Classic Caesar. Finished with a spicy bean,
olives, pickle + fresh lime -
BELLINI 1oz 11 | 2oz 13
White rum, sparkling wine, frozen peach purée. Topped with red sangria
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VANILLA ESPRESSO MARTINI 2oz 14
Smirnoff Vanilla Vodka, Kahlua, simple syrup, cold brew espresso, shaken + poured into a chilled glass.
Finished with coffee beans -
OKANAGAN SUNRISE 1oz 14 | 2oz 15
Absolut Raspberry Vodka, Chambord Liqueur, cranberry juice, lime juice + soda.
Topped with Peach Bellini, finished with fresh lime -
MARGARITA ON THE ROCKS 1oz 11 | 2oz 14
House tequila, Triple Sec, soda + your choice of lime, berries or mango, shaken + poured over ice.
Finished with a salted rim -
CUCUMBER MOJITO 1oz 11 | 2oz 14
Your choice of house vodka or house gin, muddled with fresh mint, cucumber infused simple syrup +
lime juice topped with soda. Finished with fresh lime, cucumber + mint -
SUMMER BREEZE 1oz 11 | 2oz 14
House vodka, cranberry juice, grapefruit juice + soda. Finished with fresh lime + mint
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JAMESON SMASH 2oz 14
Jameson Irish Whiskey, simple syrup + lemon juice, shaken + poured over ice.
Finished with fresh lemon + mint -
MANDARIN MULE 1oz 11 | 2oz 14
Absolut Mandarin Vodka, lime juice + ginger beer. Finished with fresh lime + mint
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PEACH MARTINI 2oz 14
House vodka, Peach Schnapps, Triple Sec, lime juice + orange juice shaken over ice
Poured into a chilled glass -
PEACH ICED TEA 1oz 11 | 2oz 14
Peach Crown Royal + ice tea poured over ice, topped with Peach Bellini.
Finished with fresh lemon -
BLUEBERRY PIE 1oz 11 | 2oz 14
14oz Somersby Cider + Stoli Blueberry Vodka. Finished with fresh lime
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MANGO COOLER 1oz 11 | 2oz 14
House vodka, lemon + lime juices, mango juice, topped with Sprite.
Finished with fresh lime + diced mango -
SPECIALTY COFFEES
Ask your server for details
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BEVERAGES
MOCKTAILS
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GRAPEFRUIT TONIC 6.50
grapefruit juice + tonic poured over ice, finished with fresh lime + mint leaves
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CRAN-ORANGE SPRITZER 6.50
cranberry juice, orange juice + Sprite poured over ice, finished with fresh lime
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BERRY GINGER 6.50
mixed berries muddled in simple syrup + lemon juice, poured over ice. Topped with ginger beer and soda.
Finished with a lemon wedge and mint leaf -
ICED CHAI + GINGER 6.50
chilled Chai Tea, Apple Juice, Cranberry Juice + Ginger Ale poured over ice,
finished with a cinnamon stick -
SPECIALTY COFFEES
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B52 COFFEE 1oz 10 | 2oz 13
Disaronno, Baileys + Kahlua mixed with coffee. Topped with whipped cream
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SPANISH COFFEE 1oz 10 | 2oz 13
Kahlua, Grand Marnier, House Dark Rum mixed with coffee. Topped with whipped cream
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IRISH COFFEE 1oz 10 | 2oz 13
Jamesons + Kahlua mixed with coffee. Topped with whipped cream
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MONTE CRISTO 1oz 10 | 2oz 13
Kahlua + Triple Sec mixed with coffee. Topped with whipped cream
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BLUEBERRY TEA 1oz 10 | 2oz 13
Disaronno + Grand Marnier served with Earl Grey Tea
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POLAR BEAR 1oz 10 | 2oz 13
Baileys + Peppermint Schnapps mixed with hot chocolate. Topped with whipped cream
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WINE LIST
Red Wine
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o 6oz 9oz 1/2 Litre Litre
-
House | Jackson Triggs Cab/Sauv | Okanagan BC 9 12 22 40
-
o
-
o 6oz 9oz Btl
-
Uko Estate Malbec/Cab | Mendoza Argentina 11 17 45
This is a classic red blend of Cabernet Sauvignon + Malbec
rich in both fruit + earth flavour profiles. -
5 Vineyards Cab/Merlot | West Kelowna BC 12 18 55
Ripe cherries + raspberries on the nose, + the palate is juicy + fresh with generous amounts of fruit.
Soft + silky tannins make this wine very approachable. -
Grant Burge Barossa Ink Shiraz | Barossa Australia 14 20 60
This is a super-rich, full-bodied wine has a sensual palate offering plenty of texture,
fine velvety tannins + soft, round dark fruit flavours. -
Thornhaven Pinot Noir | Summerland BC 14 20 60
A traditional-style Pinot Noir aged in French Oak.
The full tannins are balanced by peppery flavours + aromas of ripe cherry + strawberry. -
Cannonball Cab/Sauv | California USA 15 21 65
100% Cabernet Sauvignon. Inviting nose of coffee, blackberry, cigar box.
Elegant, cool dark fruit - black cherry, goji berry, blackcurrant. Lovely ripe tannins + fragrant finish. -
Second Chapter Merlot | Golden Mile BC 60
A lovely vibrant Merlot that says happy + joyful. The palate bursts with ripe red fruit,
a tart cherry with sweet prune followed by vanilla + mocha. -
Cedar Creek Meritage | Kelowna BC 80
Plum, spice + purple fruits with a hint of leafy, tobacco notes. The palate shows nice density +
structure while maintaining a certain degree of elegance. -
Mission Hill Cab/Sauv Reserve | Okanagan BC 90
Full-bodied + rich, black fruit, spice + hints of compliment a long + complex finish.
16 months of barrel aging rounds out this sophisticated wine.
-
House | Jackson Triggs Cab/Sauv | Okanagan BC
6oz: 9 | 9oz: 12 | 1/2 Litre: 22 | Litre: 40
-
o
-
o 6oz 9oz Btl
-
Uko Estate Malbec/Cab | Mendoza Argentina 11 17 45
This is a classic red blend of Cabernet Sauvignon + Malbec that is rich in both fruit + earth flavour profiles.
-
5 Vineyards Cab/Merlot | West Kelowna BC 12 18 55
Ripe cherries + raspberries on the nose, + the palate is juicy + fresh with generous amounts of fruit. Soft + silky tannins make this wine very approachable.
-
Grand Burge Barossa Ink Shiraz | Barossa Australia 14 20 60
This is a super-rich, full-bodied wine has a sensual palate offering plenty of texture, fine velvety tannins + soft, round dark fruit flavours.
-
Thornhaven Pinot Noir | Summerland BC 14 20 60
A traditional-style Pinot Noir aged in French Oak. The full tannin's are balanced by peppery flavours + aromas of ripe cherry + strawberry.
-
Cannonball Cab/Sauv | California USA 15 21 65
100% Cabernet Sauvignon. Inviting nose of coffee, blackberry, cigar box. Elegant, cool dark fruit - black cherry, goji berry, blackcurrant. Lovely ripe tannins + fragrant finish.
-
Second Chapter Merlot | Golden Mile BC 60
A lovely vibrant Merlot that says happy + joyful. The palate bursts with ripe red fruit, a tart cherry with sweet prune followed by vanilla + mocha.
-
Cedar Creek Meritage | Kelowna BC 80
Plum, spice + purple fruits with a hint of leafy, tobacco notes. The palate shows nice density + structure while maintaining a certain degree of elegance.
-
Mission Hill Cab/Sauv Reserve | Okanagan BC 90
Full-bodied + rich, black fruit, spice + hints of compliment a long + complex finish. 16 months of barrel aging rounds out this sophisticated wine.
White Wine
-
o 6oz 9oz 1/2 Litre Litre
-
House | Jackson Triggs Sauv/Blanc | Okanagan BC 9 12 22 40
-
o
-
o 6oz 9oz Btl
-
Woodbridge Chardonnay | California USA 11 17 45
The colour is a bright pale lemon; aromas of ripe pear are joined by hints of spicy vanilla
the wine is extra dry + medium-bodied with balanced acidity. -
5 Vineyards Sauvignon Blanc | West Kelowna BC 12 18 55
This wine is dry + zesty, beginning with the nose of lemon zest + honey.
Lime + tropical fruits enter the flavour spectrum along with lemongrass. Crisp on the finish. -
5 Vineyards Pinot Blanc | West Kelowna BC 12 18 55
This vibrant Pinot Blanc begins with aromas of Golden Delicious apple + white peach
then unfolds into flavourful layers of pink grapefruit, nectar + a lemon-lime crisp acidity
throughout the bright mouthfeel. -
Gray Monk Riesling | Lake Country BC 13 19 58
This wine has a touch of sweetness to compliment the naturally racy acidity
of the Riesling varietal, creating a supremely balanced wine. -
Sumac Ridge Private Reserve Pinot Grigio | Summerland BC 13 19 58
This Pinot Grigio opens with orchard apple + peach aromas + continues onto the palate,
finishing with a bright + vibrant acidity. -
Church & State Sauvignon Blanc | Oliver BC 65
The nose expresses a blend of fresh pastry, marzipan + ripe tropical fruits like mango + passionfruit.
The palate is round with ripe orchard fruit, followed by fresh citrus zest. The finish is full, bright + long. -
Mission Hill Reserve Pinot Gris | Okanagan BC 70
Silky on the palate. Notes of peach, citrus, honey + ginger spice. Fresh, dynamic + lively.
-
Cedar Creek Riesling | Kelowna BC 70
Lush tropical + citrus fruits concentrated on the nose. The palate shows intense fruit + mineral depth
with concentration + a balance between acidity + sugar. -
Tinhorn Creek Gewurtztraminer | Oliver BC 75
The nose is loaded with tropical fruit, banana, pineapple, papaya + lychee, with the next whiff
showing fresh ginger + flowers. Plenty of power here with mandarin flavours with a slight grip.
-
House | Jackson Triggs Sauv/Blanc | Okanagan BC
6oz: 9 | 9oz: 12 | 1/2 Litre: 22 | Litre: 40
-
o
-
o 6oz 9oz Btl
-
Woodbridge Chardonnay | California USA 11 17 45
The colour is a bright pale lemon; aromas of ripe pear are joined by hints of spicy vanilla; the wine is extra dry + medium-bodied with balanced acidity framing notes of ripe pear + vanilla.
-
5 Vineyards Sauvignon Blanc | West Kelowna BC 12 18 55
This wine is dry + zesty, beginning with the nose of lemon zest + honey. Lime + tropical fruits enter the flavour spectrum along with lemongrass. Crisp on the finish.
-
5 Vineyards Pinot Blanc |
West Kelowna BC 12 18 55This vibrant Pinot Blanc begins with aromas of Golden Delicious apple + white peach then unfolds into flavourful layers of pink grapefruit, nectar + a lemon-lime crisp acidity throughout the bright mouthfeel.
-
Gray Monk Riesling |
Lake Country BC 13 19 58This wine has a touch of sweetness to compliment the naturally racy acidity of the Riesling varietal, creating a supremely balanced wine.
-
Sumac Ridge Private Reserve Pinot Grigio | Summerland BC 13 19 58
This Pinot Grigio opens with orchard apple + peach aromas + continues onto the palate, finishing with a bright + vibrant acidity.
-
Church & State Sauvignon Blanc Oliver BC 65
The nose expresses a blend of fresh pastry, marzipan + ripe tropical fruits like mango + passionfruit. The palate is round with ripe orchard fruit, followed by fresh citrus zest. The finish is full, bright + long.
-
Mission Hill Reserve Pinot Gris | Okanagan BC 70
Silky on the palate. Notes of peach, citrus, honey + ginger spice. Fresh, dynamic + lively.
-
Cedar Creek Riesling |
Kelowna BC 70Lush tropical + citrus fruits concentrated on the nose. The palate shows intense fruit + mineral depth with concentration + a balance between acidity + sugar.
-
Tinhorn Creek Gewurztraminer | Oliver BC 75
The nose is loaded with tropical fruit, banana, pineapple, papaya + lychee, with the next whiff showing fresh ginger + flowers. Plenty of power here with mandarin flavours with a slight grip.
Sparkling Wine
-
o 6oz 9oz Btl
-
Riondo Prosecco | Italy 12 18 55
This vino frizzante boasts fresh aromas of Golden Delicious apple, pear + acacia blossom.
Its persistent effervescence is followed by a crisp, clean, finish.
While delicate + fruity on the palate. -
JoiRyde Hello Sunday Rosé | Oliver BC 14 20 60
Packed with raspberries, orange blossom + grapefruit on the palate
-
Bottega Prosecco Rosé II Vino Dei Poeti | Italy 75
It pours a medium pink color. On the nose, it offers strawberry + raspberry aromas
with notes of pastry + a floral lift. The palate is dry + medium-bodied with soft ripe berry flavours
+ a fresh citrus finish.
-
o 6oz 9oz Btl
-
Riondo Prosecco | Italy 12 18 55
This vino frizzante boasts fresh aromas of Golden Delicious apple, pear + acacia blossom. Its persistent effervescence is followed by a crisp, clean, finish. While delicate + fruity on the palate.
-
JoiRyde Hello Sunday Rosé | Oliver BC 14 20 60
Packed with raspberries, orange blossom + grapefruit on the palate
-
Bottega Prosecco Rosé II
Vino Dei Poeti | Italy 75It pours a medium pink color. On the nose, it offers strawberry + raspberry aromas with notes of pastry + a floral lift. The palate is dry + medium-bodied with soft ripe berry flavours + a fresh citrus finish.
Rosé Wine
-
o 6oz 9oz 1/2 Litre Litre
-
Pellar Estate Rosé | Kelowna BC 9 12 22 40
-
o
-
o 6oz 9oz Btl
-
Mission Hill Estate Rosé | West Kelowna BC 14 20 60
Crisp + vibrant, showcasing characteristics of strawberry,
watermelon + rhubarb on the nose + palate.
-
Road 13 Honest John's Rosé | Oliver BC 14 20 60
A Provence style Rosé with a beautiful pink hue. Aromas of strawberry + watermelon.
Flavours of cherry, strawberry + orange.
-
Pellar Estate Rosé | Kelowna BC
6oz: 9 | 9oz: 12 | 1/2 Litre: 22 | Litre: 40
-
o
-
o 6oz 9oz Btl
-
Mission Hill Estate Rosé |
West Kelowna BC 14 20 60Crisp + vibrant, showcasing characteristics of strawberry, watermelon + rhubarb on the nose + palate.
-
Road 13 Honest John's Rosé | Oliver BC 14 20 60
A Provence style Rosé with a beautiful pink hue. Aromas of strawberry + watermelon. Flavours of cherry, strawberry + orange.
BRUNCH MENU
-
ALWAYS THE CLASSIC 12.50
2 fried eggs, 2 slices of white toast with whipped butter, hash browns + your choice of bacon or sausage
-
1/2 CLASSIC 7.25
1 egg (fried, over easy/med/hard or scrambled), 2 pieces of bacon or sausage, 1 slice of toast + smash browns
-
HUNGRY MAN 15.50
3 egg (fried, over easy/med/hard or scrambled), 3 toast , smash browns + your choice of bacon or sausage
-
TRADITIONAL BENNY 14.50
2 toasted English muffins with grilled ham, soft poached eggs
topped with fresh house made hollandaise + smash browns -
1/2 TRADITIONAL BENNY 9.50
1 benny + smash browns
-
CALIFORNIA BENNY 13.75
2 toasted English muffins with grilled tomato, avocado slices, soft poach eggs
topped with fresh house made hollandaise + smash browns -
1/2 CALIFORNIA BENNY 9.50
1 California benny + smash browns
-
AVACADO TOAST 10.75 | Add Egg 3
2 slices of your choice of toast, sliced avocado, slice tomato, arugula + feta cheese
drizzled with balsamic reduction -
KIDS PANCAKE 8 | Add Pancake 4
2 house made pancakes, berry compote + whip cream
-
CHEESE OMELLETE 13.50
3 eggs + mixed cheeses, served with smash browns
-
MEAT + CHEESE OMELETTE 15.50
3 eggs, mixed cheeses + your choice of bacon, ham or sausage, served with smash browns
-
GREEK OMELETTE 16.50
3 eggs, feta, tomatoes, red onion, mixed peppers + black olives.
Sprinkled with extra feta + served with smash browns -
ADD ONS
Egg 3
Sausage 4
Pancake 3
Bacon 4
Toast 3 -
DAILY SPECIALS
-
MONDAYS
House Wines 2 Off
All Burgers + Handhelds 2 Off -
TUESDAYS
Sangria 1 Off Glass | 3 Off Jug
Starter Tacos 2 Off -
WEDNESDAYS
Bottles of Okanagan Wines 10% Off
Flatbreads 2 Off -
THURSDAYS
Our Signature Cocktails 1 Off
Wings Day | All Flavours 16 -
SUNDAYS
Caesars 1 Off 1oz | 1.50 Off 2oz
New York Steak Special | 4 Off -
HAPPY "1516" HOUR
2pm-5pm
Appetizers
-
WARM CHIPS 6
House made potato chips, parmesan + chipotle aioli
-
EDAMAME 7
Roasted sea salt
-
DRY RIBS 14
Lemon pepper, sea salt + lemon wedge
-
ARANCINI 12
Tomato sauce, parmesan cheese, balsamic glaze, truffle oil + wild mushrooms
-
CLASSIC POUTINE 11
Cheese curds, crispy fries + house gravy
-
TACOS Single 7 | Duo 13
1516 beer battered cod, coleslaw, Pico de Gallo, guacamole, Sriracha aioli + tortilla chips
-
SLIDERS Single 7 | Duo 13
meatballs in tomato sauce with bowtie pasta, topped with parm, aged balsamic + fresh parsley.
served with garlic bread -
NAAN MEATBALLS 12
Mozzarella, house-made meatballs, tomato sauce, parmesan + arugula
-